Heiwa Tofu is a small family business in beautiful Rockport, Maine. We are committed to creating pure and wholesome foods that we feel good sharing with our community.



Our products

Our tofu is handcrafted in small batches using organic, non-GMO soybeans grown on Maine and New England farms.

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Our family

We are a family committed to eating local, organic, and seasonal food. We love growing our own food and supporting local farmers and producers.


Where to buy & eat

Heiwa tofu can be found in most co-ops, natural food stores, small grocery stores, and Hannafords across Maine, New Hampshire, and Massachussetts. Many restaurants proudly serve our tofu.

Downeast Magazine, July 2017                       


Indiegogo Campaign video by Dandan Liu, November 2016



"Hello! I just wanted to send a quick note of appreciation for the existence of Heiwa Tofu. It is easily my favorite local food discovery of the past few years. I eat A LOT of tofu, and Heiwa is by far my favorite of the available options in stores I shop in; not only because it's local and organic (which are HUGE pluses), but also because it's delicious, has perfect texture, and comes in beautiful unique shapes - no two blocks are quite the same and it's awesome. I've even noticed expansion into more Hannafords lately, and that's great for easier access!! I have many favorite tofu recipes, but have just discovered those on your website and am excited to try them - especially the breakfast toast with sauerkraut! It really is amazing all of the ways tofu can be utilized. Thank you for starting your family business and for making this amazing product! I wish your company immense success and all the best. I will be a loyal customer for as long Heiwa is an option to me!" - S.J. Lewiston, ME